Unveiling the Final Verdict: Discovering the Best Coffee Espresso Blend for the Perfect Cappuccino Experience
Are you tired of settling for mediocre espresso? Do you dream of sipping on the perfect cup of joe, with rich flavors and a heavenly aroma? Look no further, as we delve into the world of coffee beans and unveil the secrets to finding the best coffee espresso blend. From the defining features of great espresso beans to the differences between espresso and regular coffee beans, we will guide you through the process of choosing the finest beans for your caffeine fix. Prepare to awaken your taste buds and elevate your coffee experience to new heights!
What makes an exceptional espresso bean?
To distinguish espresso from regular black coffee, certain criteria must be met. Espresso beans are typically dark roasts.
Unlike the beans used for drip coffee, espresso beans are roasted for a longer period of time. Light, medium, and medium-dark roasts are generally used for drip coffee as the extraction process is slower compared to espresso.
The ideal coffee beans for espresso either consist of 100% Arabica beans or a blend of Arabica and Robusta at a ratio of 9:1 (90% Arabica coffee: 10% Robusta coffee). These beans are roasted for an extended period, usually beyond the second crack, resulting in a toasty and more intense flavor.
The roasting process also eliminates much of the acidity while releasing the natural oils of the coffee. This leads to a heavier, fuller mouthfeel. The rich and distinctive flavor of espresso, often featuring hints of dark chocolate, is unique to dark roasts labeled as espresso coffee.
Espresso beans vs. regular coffee beans: Is there a difference?
In their natural state, there is no inherent difference between espresso beans and other coffee beans. They are essentially the same beans used to make other coffee beverages. The distinction lies in the processing of the beans.
Espresso beans are roasted for a longer period of time, resulting in a deep, dark color. This roasting process brings out more oils in the beans, giving it a heavier feel. The beans are then ground to a finer powder for use in espresso machines, as the contact time with water is significantly shorter compared to other brewing methods.
Factors to consider when purchasing the best espresso beans
Are coffee beans and espresso beans the same?
Let's address one of the most commonly asked questions: are coffee beans and espresso beans the same?
Although all espresso beans are coffee beans, not all coffee beans are suitable for espresso brewing. Espresso beans are typically roasted to create a rich, chocolatey, and creamy espresso shot.
Occasionally, medium-roasted espresso beans can be found, and this is explicitly stated on the packaging.
Which country produces the best espresso beans?
The origin of the coffee plays a significant role in its flavor profile, aroma, and mouthfeel. Espresso is renowned for its toasty chocolate flavor and velvety texture.
When it comes to determining the "best" espresso beans, personal taste preferences play a crucial role. Colombia is widely regarded as the origin that produces the highest quality espresso beans. As the second-largest coffee producer globally, Colombia specializes in growing nuanced and sweet Arabica beans.
Other origins worth considering for medium and dark roasts include Brazil, Peru, Kenya, and Jamaica. These regions are known for producing some of the best coffee beans in the world.
What defines smooth espresso coffee beans?
Defining smoothness in coffee can be ambiguous. It typically refers to a well-balanced flavor profile, where no single taste dominates.
Smoothness can also refer to the mouthfeel. Coffee exhibits a range of textures, from thick and creamy to oily. A smooth mouthfeel should feel silky and soft on the tongue.
Is espresso healthier than regular coffee?
This question reveals an interesting aspect of coffee that many brewers, whether experienced or novice, may not be aware of. Coffee contains antioxidants, which help protect the body from age, exertion, and environmental damage. However, coffee is not without its flaws.
Coffee also contains a substantial amount of cholesterol. Traditional coffee brewing methods, such as using filters in coffeemakers or pour overs, can reduce the cholesterol content in the final cup. Since espresso does not utilize a traditional filter, it has a higher antioxidant count but also a higher cholesterol count.
To maintain a healthy lifestyle while enjoying coffee, consider alternating between espresso and drip coffee. Additionally, reducing or eliminating the use of syrups and sugar in your drinks can further enhance the health benefits of coffee.
Does espresso pose risks for individuals with high blood pressure?
If you have high blood pressure or a family history of heart attacks or strokes, you may be concerned about the potential risks associated with regular coffee consumption. While coffee in moderation can be beneficial, excessive caffeine intake can increase the risk of heart palpitations, high blood pressure, and sleep difficulties.
To mitigate these risks, consider incorporating decaf coffee into your routine. Decaffeinated coffee has significantly less caffeine compared to regular coffee. Most reputable roasters offer decaf options, allowing you to enjoy a cup of coffee without the adverse effects of caffeine.
Another strategy is to balance espresso consumption with drip coffee. Drip coffee made in coffeemakers or pour overs typically has a slightly lower cholesterol content due to the use of filters. Exploring different brewing methods can provide you with a healthier cup of coffee, while also introducing variety in terms of taste and grind level.
How to select an excellent espresso blend
Selecting an espresso blend can be an enjoyable experience. Espresso blends are generally categorized as medium-dark to the darkest roasts. However, roasters may also offer blends that lean towards the lighter side.
The best espresso beans for your machine should align with your personal taste preferences. If you dislike bitter and toasted flavors, opt for medium roast beans that offer fruity or nutty notes. On the other hand, if you enjoy the savory taste of dark chocolate, stick with dark roasts.
Now, let's explore the top coffee beans for making espresso.
Top Coffee Beans for Espresso
Stumptown Coffee Roasters, Hair Bender - Whole Bean Coffee - 12 Ounce Bag, Flavor Notes of Citrus and Dark Chocolate
Let's kick off 2023 with a well-known brand you've probably come across while browsing the grocery store aisle. Stumptown has established a reputation for consistently flavorful coffee beans, especially for espresso.
This dark roast blend originates from Latin America and Africa, combining bitter dark chocolate flavors with a hint of citrus. If you enjoy the combination of chocolate and oranges during the holiday season, this is a must-try. Like most espresso, these beans are roasted to perfection to showcase their boldest flavors.
Stumptown is committed to making a positive impact in the coffee industry and recently achieved B Corp Certification. This certification is granted to coffee businesses that demonstrate exceptional sustainability, transparency, and fair pricing practices.
Who should try this?
With its chocolatey yet sweet flavor, this espresso is perfect for those busy mornings or when you need a relaxing drink to wind down at night. Start by enjoying it in your drip coffee maker before experimenting with a dry cappuccino.
Intelligentsia, Black Cat Classic Espresso - Whole Bean Coffee - 12 Ounce Bag, Direct Trade
You can never go wrong with Intelligentsia coffee. With decades of experience, this roaster is synonymous with quality and dedication among coffee enthusiasts.
But that's not all. The Black Cat Espresso is sourced from Colombia and Brazil, two of today's largest coffee producers. While our previous entry focused on chocolatey and tart flavors, this espresso leans more towards sweetness and a syrupy texture. Expect tasting notes of dark brown sugar and hints of stone fruit.
To be specific, stone fruit encompasses flavors reminiscent of cherries, apricots, and plums.
Who should try this?
If you prefer low acidity in your brew, look no further! This espresso is an excellent choice for those seeking a dessert-like coffee experience—whether you're treating yourself or someone you care about.
Peet's Coffee, Espresso Forte - Dark Espresso Roast Whole Bean Coffee - 32 Ounce Bag
Peet's Coffee is the epitome of classic espresso. This well-known brand is beloved by casual coffee drinkers and experienced homebrewers alike.
Their Espresso Forte is a dark roast blend made from beans sourced from Indo-Pacific and American regions. It consists of 100% Arabica beans and is strictly roasted in small batches. The result is a nutty profile with hints of hazelnut and truffle, complemented by a touch of lemon-like acidity for a tangy finish.
Who should try this?
What sets this coffee apart is its perfect balance, making it ideal for those who prefer a dark roast without too many surprises. While it's best to enjoy it as a stand-alone shot of espresso, feel free to experiment with various coffee recipes to suit your taste.
Miscela Privata Italian Style Espresso | Whole Bean Coffee | Dark Roast | 1 lb Bag | Great Crema, Full-Body, Rich, & Balanced | Specialty Handcrafted 100% Arabica Artisan Small Batch
Are you among those coffee connoisseurs who enjoy a straightforward cup without any fuss? The Miscela Privata Italian Style Espresso takes you back to a time when coffee was simpler yet still delicious.
This roaster has been serving weary coffee lovers since 2009, offering a range of origins from Colombia to Guatemala. The Miscela Privata Italian Style Espresso is the darkest of the dark, providing a robust blend that will delight fans of bitter chocolate. Its full, creamy body is topped with a generous layer of crema.
And the best part? It's kosher!
Who should try this?
Fans of espresso-focused drinks like flat whites and macchiatos will quickly go through this bag. The subtle microfoam adds creaminess to the mouthfeel while ensuring you enjoy all the flavors.
Eight O'Clock Coffee Dark Italian Espresso, Dark Roast, Whole Bean Coffee, 32 Ounce (Pack of 1), 100% Arabica, Kosher Certified
Eight O'Clock Coffee is dedicated to bringing you the best espresso experience. They emphasize their extra dark roast, ultra-fine grind, and kosher certification right from the start.
But that's not all. With 150 years of experience, this roaster knows how to deliver in every aspect. This coffee blend combines the flavors of dark chocolate and creamy caramel, striking a perfect balance between bitter and sweet.
Capturing all the nuances in a dark roast can be challenging, making this particular bag even more impressive.
Who should try this?
You can enjoy this coffee black, with milk, or with a spoonful of sugar. It's versatile enough to suit various brewing methods while standing out with its complex yet well-rounded flavors.
Organic Light Roast Whole Bean Coffee, The Best Espresso Beans from Peru - Fair Trade, Single Origin Mycotoxin & Mold Free Fresh Peruvian Purity | Super Healthy Arabica for Peak Performance - Low Acid
Are you concerned about the quality control of your coffee? If you experience nausea or have intolerances, this coffee is specially crafted to address those concerns.
Top Shelf Grind Roasters proudly display their USDA certification, ensuring stringent quality control. Not only are these beans organic and hand-washed, but they have also undergone rigorous inspection to ensure they are free from mold.
You might be wondering, "Can a light roast compete with the best espresso beans?". While dark roasts are generally favored for espresso due to their bold flavors, they don't suit everyone's palate. Light roasts offer a milder profile, often featuring nutty and soft cocoa powder or nougat notes instead of the intense flavors associated with dark chocolate.
Who should try this?
These beans are perfect for fans of black coffee, cappuccino enthusiasts, and those craving a milder latte to kickstart their day.
Partners Coffee Roasters, Bedford Blend, Whole Bean Coffee - 12 Ounce - Medium-Dark Roast
Partners Coffee stands out not only for its striking packaging but also for its distinctive tasting Arabica beans.
Since 2012, Partners Coffee has been making a name for itself as a New York roaster that values uniqueness. The Bedford Blend boasts notes of jammy marmalade, tart pomegranate, and a sweet brown sugar finish. These aren't your ordinary coffee beans!
Who should try this?
To enjoy the full range of flavors, consider savoring this coffee black or in a flat white. Milk and sugar lovers will still be able to appreciate the delectable flavors in this quality cup of coffee.
Coffee Bros., Espresso Roast — Whole Bean — 100% Arabica — 1 Bag (12oz) — Colombia & Ethiopia — Gourmet & Specialty
How do you measure specialty coffee? Let's delve deep into the concept to understand the level of quality found in Coffee Bros.' Espresso Roast.
Specialty coffee undergoes rigorous evaluation by a panel of coffee experts. They meticulously assess flavor, aroma, and mouthfeel using a grading scale. Any deficiencies, such as rust leaf damage or malnourished beans, are recorded. To achieve specialty coffee status, a grade of eighty points or higher out of one hundred is required.
Coffee Bros.' Espresso Roast is a delightful blend of Colombia and Ethiopia's finest beans. The flavor profile combines strawberry and vanilla notes in a toasty package. This medium roast is designed to maintain balance while keeping bitterness in check.
Who should try this?
Enjoy this coffee black, with milk, or with a sprinkle of sugar. Its fruity and syrupy personality will shine through in any recipe you choose to try.
Kicking Horse Coffee, Cliff Hanger Espresso, Medium Roast, Whole Bean, Certified Organic, Fairtrade, Kosher Coffee, 35.2 Oz
Last but not least, we have Kicking Horse Coffee, a brand that lives up to its name with its roasted espresso beans.
Embark on a journey around the world with this blend of African, Central American, South American, and Indonesian origins. Made with 100% Arabica beans and a medium roast, this coffee provides a subtly less bitter experience than your average espresso. Depending on your taste preferences, this could be just what you're looking for!
We were impressed by the tasting notes of black currant, milk chocolate, and brown sugar, resulting in a flavor reminiscent of strong tea.
To top it all off, the Cliff Hanger Espresso is organic, Fair Trade, and kosher.
Who should try this?
Coffee lovers who appreciate both coffee and tea will be drawn to this memorable bag. Medium roasts have a milder bitterness, making these coffee beans enjoyable whether consumed black or in a cortado.
Our Best Alternative Coffee Picks
Allegro Coffee Organic Espresso Bel Canto Whole Bean Coffee, 12 oz
We were immediately drawn to this top pick because of its organic labeling and unique espresso blend. Despite being a medium roast, don't hesitate to give it a try!
This wholesale roaster is available online and in various grocery stores nationwide. They offer the finest specialty grade Arabica beans to ensure each cup is better than the last. The Allegro Coffee Organic Espresso Bel Canto combines Ethiopian and Latin American coffees, resulting in a delightful combination of cocoa and juicy berry flavors.
Who Should Drink This?
If you have a sweet tooth but still prefer a traditional cup of coffee, this bag is perfect for you. Enjoy this coffee as a simple latte to savor its chocolate flavor, or enhance its fruity notes with a sprinkle of brown sugar.
Folly Coffee | Classic Jo | Medium Roast, Rotating Single Origin (Brazil) | Fair Trade & Small Batch | Whole Bean, 5 lb Bag
Don't be deceived by the name; there's nothing foolish about choosing this bag! Folly Coffee is a relatively young roaster with a promising future, thanks to its dedication to award-winning coffee.
This espresso is a unique blend, combining medium roasted and dark roasted beans to create a rich fusion of flavors. The sweet caramel notes perfectly complement the nougat aroma, resulting in a cup that smells and tastes like a freshly baked pastry. To experience its full freshness, it's recommended to purchase this bag in whole bean form.
Who Should Drink This?
Enjoy this espresso as a sweet morning kickstart, whether you prefer a single shot or a dollop of microfoam.
Quick Summary of Our Top 5 Picks
Top Bulk Espresso Beans - Majesty Coffee Espresso Blend
Stumptown Coffee Roasters, Hair Bender
- Flavor notes: Bitter, Dark Chocolate, and Citrus
- Deep roasted with bold flavors
- B Corp Certified
Intelligentsia, Black Cat Classic Espresso
- Sweet and syrupy flavors
- Dark sugar and fruity notes
- Hints of stone fruit flavors
Peet's Coffee, Espresso Forte
- Dark roasted with nutty profile
- Hazelnut and truffle notes
- Lemon and tangy finish
Top Shelf Grind Liquid Gold Organic Light Roast Whole Bean Coffee
- Light, nutty, and mild flavors
- Soft cocoa powder flavor notes
- Strict quality control
Kicking Horse Coffee, Cliff Hanger Espresso, Medium Roast
- Milk chocolate, black currant, and brown sugar notes
- Similar to a strong tea
- Not bitter
Our Tips For Making the Best-Tasting Espresso
Now that you have a few bags on your list to try, let's explore what makes espresso taste so delicious. Making coffee is considered an art form for a reason!
Order Whole Beans
Don't have a coffee grinder? It's time to invest in one for your kitchen or home office. Whole beans are undoubtedly the best way to enjoy coffee. Pre-ground coffee loses some of its flavor and aroma by the time it's packaged.
Coffee grinders come in manual and electric forms. Manual coffee grinders are small and portable, ideal for camping or business trips. They are suitable for smaller households or individuals on the go. However, they can't be used with machines, only for Moka pot espresso.
Electric coffee grinders are available in various sizes and are faster than manual ones. They are better suited for machines as they can create finer grind levels. Although they may be slightly more expensive, they are worth the investment for avid coffee lovers.
Make Sure Your Beans are Roasted To Order
The aroma of freshly roasted coffee beans for espresso is unparalleled. If you've been a coffee enthusiast for a while, you know how to recognize when coffee beans go stale.
Ensure that your coffee bean order is roasted and shipped on the same day or the following day. Most coffee bags indicate the roast date on the front or back, allowing you to determine its freshness. Ideally, you should finish your bag within two to four weeks to enjoy its best taste.
Drink Your Coffee Fresh
We can't stress this enough! In addition to using freshly ground and roasted beans, it's important not to let your espresso sit for too long.
Have you ever noticed how quickly baristas work when preparing your order? This is because espresso loses its crema rapidly once it sits. To make the best espresso-based drinks, learn to multitask. Heat or steam your milk while pulling your shots to mix them together as soon as possible.
Know the Difference Between Moka Pots and Espresso Machines
This detail can be confusing for new espresso enthusiasts. Both Moka Pots and espresso machines create espresso, but that's where the similarities end.
The Moka Pot, developed in the late 1800s, is the older of the two coffee machines. It uses water and steam to extract a highly concentrated form of coffee. While Moka pot espresso is dense and smooth, it lacks the signature crema found in cafe espresso shots.
Espresso machines also utilize steam and pressure to create espresso, but on a much larger scale. As a result, espresso shots from machines have a golden layer of crema, adding a creamy texture to your beverages.
Be Mindful of Robusta Beans
Robusta beans often have a negative reputation in the coffee industry due to their lower quality. Coffee lovers frequently shy away from beans with this label.
Robusta beans tend to be more bitter, have a higher caffeine content, and lack the nuanced flavors of Arabica beans. You're more likely to find Robusta beans in instant coffee found in grocery stores, rather than whole bean coffee. However, this doesn't mean that Robusta is completely undesirable.
Robusta beans are often used in blends to complement Arabica or create new flavor profiles. Vietnam, the world's largest Robusta producer, is also gaining recognition in the specialty coffee realm.
Use your discretion when purchasing espresso beans and consider trying something new from time to time. You may be pleasantly surprised by the flavors Robusta adds!
The Best Coffee Beans for Espresso & Cappuccino
1: Coffee Bros Espresso Blend (Medium roast)
This espresso blend is made from medium roasted beans from Ethiopia and Colombia. Although I'm not usually a fan of the term "bro," it's fitting in the case of Coffee Bros, as it's a roastery run by two brothers.
I recently tried their Signature Blend, and I was thoroughly impressed. It's a crowd-pleaser and works well as a straight shot or as a base in milk drinks.
The coffee is medium-roasted to bring out its natural sweetness, making it suitable for both experienced home baristas and beginners to espresso.
The blend is made from 100% Arabica beans and has a cleaner finish than many other popular espresso blends that contain robusta.
The package mentions flavor notes such as strawberry, sugar cane, and vanilla. The prominent flavor I detected was berries, which I believe comes from a high percentage of dry processed Sidamo or Yirgacheffe beans.
I also appreciate that the coffee is roasted as soon as the order is made, ensuring peak freshness.
Illy is a traditional Italian company that has long been associated with espresso. Despite its status as a large, industrial enterprise, Illy is known for the care it takes in selecting the right beans for its blends.
This particular coffee is a classic in the espresso community. It has a medium roast and can be used with any brewing style.
While it may not impress the snobs in the advanced coffee world, it won't disappoint in the cup regardless of how you brew it. If you have a grinder, I recommend opting for the whole bean option.
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Intelligentsia is a legendary company in the American specialty coffee scene. They prioritize direct trade and have strong relationships with the farms they purchase from, ensuring incredible quality.
This particular coffee has a dark, mysterious, and rounded flavor with hints of chocolate, caramel, and molasses.
It has a low acidity level, making it suitable for milk-based drinks or for those with sensitive stomachs.
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Lavazza's Espresso Italiano is a versatile medium roast coffee with subtle, balanced flavors of hazelnut and chocolate.
Despite its name, this coffee is not super dark and strong. It's a more affordable alternative to Illy's famous medium roast, offering similar quality.
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Lavazza's Qualita Rossa is another classic Italian espresso blend and a famous offering from the company. It contains robusta beans, resulting in a strong coffee with minimal acidity and subtle hints of cacao nibs.
Despite its medium-dark roast, it's not as oily as Starbucks' blends. It's a great option for filling superautomatic espresso machines.
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Trade Coffee is one of the best coffee clubs available. Unlike other coffee subscriptions that focus on specific roasting styles, Trade Coffee partners with top-notch roasters to offer a wide variety of options.
You receive personalized coffee recommendations based on your brewing method and preferences. Whether you prefer dark and intense or fruity flavors, Trade Coffee can provide the perfect match.
The algorithm used by Trade Coffee is precise, ensuring you receive freshly roasted espresso beans tailored to your needs. There are also generous discounts available when you sign up.
Why does single-origin matter?
Single-origin coffees have become popular among coffee enthusiasts as they allow you to experience the unique characteristics of a specific place or farm. Rather than blending coffee from various sources, single-origin coffees showcase the distinct flavors and terroir of a specific region.
By choosing single-origin espresso beans, you can gain a deeper understanding of the origin and flavor profile of your coffee. Blends can make it challenging to discern which beans contribute to specific flavors.
Single-origin espresso roasts, in particular, are not blended and are typically roasted slightly darker than their filter counterparts. However, they are not considered dark roasts.
These roasts offer a balance of acidity and fruit and floral notes, making them best suited for enjoying straight or diluted with hot water. They may not work as well with milk.
What is an Omni roast?
Some specialty roasters have introduced the concept of "Omni" roasts. This approach aims to create a one-size-fits-all roast that can be used for both espresso and pour-over brewing methods, as well as French press.
While this simplifies the roasting process for the coffee roasters, it may not provide the traditional espresso experience or produce the best results for making lattes or cortados.
Omni roasts tend to be relatively light to accommodate different brewing methods, including pour-over.
Things to look for in a blend
When choosing a blend, consider whether you primarily drink straight espresso or enjoy milk-based drinks.
For straight espresso shots, avoid blends containing robusta beans. Look for brands that use 100% arabica beans, preferably with some high-altitude East African or Central American coffees in the mix. These blends will have fruity top notes and should not be too darkly roasted. Additionally, the beans should not be oily on the outside.
If you plan to use the beans with milk, darker blends or those with robusta can provide a more roasted flavor profile that complements the milk.
Grind size for espresso beans
- Authentic espresso (single wall basket): Grinding for espresso requires a grinder capable of making fine, micrometric adjustments. The grind should be almost powdery to provide the necessary resistance to water and create a full-bodied espresso shot. Avoid using a coarser grind, as it can result in a weak and watery extraction.
- Pressurized aka double-wall basket: If you use a pressurized portafilter, you don't need an extremely fine espresso grind. You can opt for preground coffee labeled as 'espresso,' which is suitable for espresso machines with pressurized portafilters and moka pots.
This grind size chart is suitable for espresso. To determine if your basket/portafilter is pressurized, check if it has multiple small holes (authentic) or a single central hole (pressurized).
What are espresso beans?
Espresso beans are the same as regular coffee beans. The term "expresso" is a common misspelling. Remember, it's spelled with an 'S,' not an 'X.'
Featured Top Image: Dennis Tang | Source
The Final Verdict
Exploring different coffee tastes is one of the joys of being a coffee lover. While our espresso bean reviews are based on our favorites, don't hesitate to venture off the beaten path.
Most espresso is roasted dark to enhance savory, bitter, and chocolate-like flavors. However, medium or medium-dark roasts offer a different range, including nutty, fruity, or sugary profiles. Opt for Arabica beans to experience the complexity of flavor, as Robusta beans are generally lower in quality.
If you need assistance with grinding and brewing coffee, feel free to reach out to our live chat or send us a message. We're always here to answer your coffee-related questions.
Best Coffee Beans for Cappuccino
Best Coffee Beans for Cold Brew
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In conclusion, finding the best coffee espresso blend can truly elevate your daily caffeine ritual. By considering the factors that define a great espresso bean, understanding the differences between espresso and regular coffee beans, and following our tips for selecting the perfect blend, you can indulge in a rich and flavorful cup with every sip. Whether you prefer a bold and robust profile or a more nuanced and delicate taste, there is a perfect espresso bean out there waiting to be discovered. So take your pick from our top coffee beans for espresso and cappuccino, and prepare to savor every moment of your coffee experience. Cheers to the perfect brew!
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